October 21, 2026 by gfreedman2013 It’s a proper squally autumn day. Good for ducks. Click below A day for cooking and pickling For batch-making pasta sauce from our garlic, onions and the last of the outdoor tomatoes Jeremy is making sauerkraut with homegrown red cabbage And a day for the first wood burning fire of the autumn Click below Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like Loading... Related
