October 25, 2023 by gfreedman2013 A new project and an old favourite Jeremy is attempting to make Wensleydale cheese Below is the cheese press It’s a long process and after a few days the cheese will need to be waxed and stored on a rack for several weeks Last batch of green tomato chutney Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like Loading... Related
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Aren’t you rather far from Wensleydale? What about genuine Colmworth cheese?