A new recipe for artichokes but a bit fiddly for me.


A cabbage in peanut and cheese sauce and pea and potato salad

The first broad beans of the season

A colourful dessert – gooseberry, blackcurrant, rhubarb and strawberry crumble (cream is in the fridge). Bon appetit.


Looks delicious. Have a good weekend – and do not do too much!